top of page
Lamb Lover’s Menu
Appetizers
Sourdough bread bruschetta’s with feta cheese dip and tsigariasto-lamb
Dolmadakia: Stuffed vine leaves with rice and mints
Tzatziki : Greek dip with yogurt and garlic
Greek Green Salad
Fresh lettuce, fresh onion, dill and lemon dressing with olive oil
Main Course
Traditional Lamb with potatoes, zucchini, tomato, onions, carrots and
feta cheese in the oven
*****
‘’Kleftiko’’: pouch with lamb and variety of local cheeses,
peppers baked in Greek filo dough
***
Lamb with tomato and orzo the famous “Giouvetsi”
Dessert
Cretan cheese cake with local goat fresh cheese
bottom of page





