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Cretan Traditional Chicken
Appetizers
Chicken bites with graviera cheese in Kataifi dough nests
Saganaki cheese with feta in Greek filo dough with marmalade
Grilled Florina’s red peppers with feta cheese and balsamic sauce
Cabbage Salad
Red and white cabbage, carrots Florin’s peppers, walnuts, lemon and olive oil
Main Course (Choose one)
Farm chicken in tomato sauce and local homemade pasta ‘’skioufixta’’
and kefalotiri cheese
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Pouch with chicken and variety of local chesses, bell
Peppers cherry tomatoes potatoes and onion baked in Greek filo dough
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Roast stuffed chicken with variety of Cretan cheeses, peppers, herbs and sweet potatoes’ pure
Dessert
Galaktoboureko: Greek custard pie with cream and honey syrup
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