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Cretan Traditional Chicken

Appetizers

Chicken bites with graviera cheese in Kataifi dough nests

Saganaki cheese with feta in Greek filo dough with marmalade

Grilled Florina’s red peppers with feta cheese and balsamic sauce

Cabbage Salad

Red and white cabbage, carrots Florin’s peppers, walnuts, lemon and olive oil

Main Course (Choose one)

Farm chicken in tomato sauce and local homemade pasta ‘’skioufixta’’

and kefalotiri cheese

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Pouch with chicken and variety of local chesses, bell

Peppers cherry tomatoes potatoes and onion baked in Greek filo dough

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Roast stuffed chicken with variety of Cretan cheeses, peppers, herbs and sweet potatoes’ pure

Dessert

Galaktoboureko: Greek custard pie with cream and honey syrup

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