Breakfast & Brunc
Standards on your table
Freshly squeezed orange juice
Milk – Tea – Filter coffee
Fresh toasted bread
Greek butter & local thyme honey
Homemade marmalade
Muesli
Greek yoghurt
Choose one for each Day
Croque Madame à la Crete
Cretan interpretation of the classic Croque Madame, crafted with sourdough bread, premium apáki and aged Cretan graviera. A silky béchamel infused with thyme honey, topped with a fried egg and a drizzle of extra virgin olive oil.
Cretan Omelette with Mushrooms & Apáki
Fluffy omelette with fresh eggs, grated graviera, Cretan apáki, thyme-sautéed mushrooms and Florina red pepper.
Kagianas Eggs with Tomato & Feta
Slow-cooked eggs with fresh tomato, extra virgin olive oil and herbs, gently finished with creamy barrel-aged feta.
Avocado & Boiled Egg Sandwich
Fresh round bun filled with avocado blended with boiled egg, baby spinach, cucumber, tomato and aromatic basil mayo. Served with green salad and light balsamic dressing.
Sweet Pancakes
Fluffy pancakes served with your choice of Nutella, banana & almonds or honey, strawberries, raspberries & blueberries.
Sweet Potato Pancakes
With Apáki & Poached Egg
With honey & fruits
Extra Breakfast Options
• Banana Bread • Vanilla & Chocolate Cake
• Apple Pie • Bougatsa
• Cheese Pie • Spinach Pie
• Local Potherbs & Cheese Pie